What we need
1 olive spoon of oil
garlic of 2 cloves, peeled, crushed and crossed
5 slices of bacon, crosses in bands
dry white wine of cup of 1/2
2 eggs
cheese grated 2/3 per cup
Parmesan grated 1/4 per cup
Fresh parsley
Fresh pastes to serve 4
Milled black pepper
What to do?
To heat oil in a frying pan, above one at average temperature.
To add garlic and bacon, then the cook during 3 minutes above one at low temperature.
Bruiner with wine and the cook for 2 or 3 minutes more still.
To remove heat and to put at a side.
To beat eggs in a basin, then to season, add cheese, to stir up well.
To pour the hot and filtered pastes finished and to stir up highly.
To add pepper.
To add garlic and bacon, then sprinkle with the Parmesan and parsley.
Useful Links
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